Celebrate Bourbon Heritage Month at 21c and Counting House

By Sarah Mausert and Johanna Kramer Counting House, in the 21c Hotel Durham, is continuing its Fork + Bottle series this Thursday, September 21, at 6 PM, with a Pork + Bottle: Bourbon Heritage Month Celebration dinner featuring Heritage Farms Cheshire Pork.  Last month, the first time I visited Counting House, I was lucky enough to attend the Fork + Bottle dinner with Lombard Champagne; … Continue reading Celebrate Bourbon Heritage Month at 21c and Counting House

Tenth Annual Pepper Festival

By Sarah Mausert Sunday, September 24 marks the date for Abundance NC’s 10th Annual Pepper Festival held in Briar Chapel, Chapel Hill, from 3 to 6PM.  Admission is $30 for adults, $35 at the door, kids up to seven are free, and $5 for kids up to 14 years old.  You can purchase tickets here or by calling 919-533-5181. As part of the festivities, about … Continue reading Tenth Annual Pepper Festival

Social House Vodka is Opening a North Carolina Distillery

By Sarah Mausert If you’ve not yet heard of Social House Vodka, you soon will.  Three Stacks Distilling Company is opening in Kinston this summer and its vodka will be available across the state in late-July.  Three friends, Cary Joshi, Mark Mullins, and G Patel, all with experience in the restaurant, hospitality, and spirits industries, joined forces to create a farm-to-flask vodka in North Carolina. … Continue reading Social House Vodka is Opening a North Carolina Distillery